aubergine ‘black beauty’ and ‘orange de turquie’
eggplant (courges) ‘ronde de nice’ and ‘black beauty’
pumpkin ‘red kuri’ and ‘rouge vif d’estampes’
capsicum (paprika) ‘yolo wonder’
tomato ‘marmande’, de Berao’ and cherrytomato ‘black cherry’
chillipepper ‘cayenne’
radish ‘cherry belle’
cucumber ‘russian’
fennel ‘zera fino’
cardon (kardoen) ‘vaulx de velin’
oseille (zuring), broccoli, spinach, phacelia, marigolds and icelandic poppies,
basil ‘canelle’ and ‘big green’